For journalists seeking information about Young's products please contact:
Laura Thompson at Finn
e> laura.thompson@finncomms.com
t> 0207 299 3389
Julia Round at Finn
e> julia.round@finncomms.com
t> 0113 3944 333
For corporate information about Young’s please contact:
Chris Solloway at Wordbird
t> 07974 232015
e> chris@wordbird.net
Or
Dionne Parker at Findus Group
t> 07815 209608
e> Dionne.parker@findusgroup.com
If you have bought a Young’s product and need to speak to the careline please contact:
t> 0800 4 968647
e> careline@youngsseafood.co.uk
July 19th 2010
First Humber Seafood Summit
A brand new conference took place in Grimsby last week (15 July) which explored the challenges faced by the fishing and seafood industry in managing a sustainable future for the long term.
The Humber Seafood Summit brought together a panel of respected industry speakers, NGOs and delegates from across Europe to debate topics on the theme: 'Sustaining our Future from Sea to Plate.'It was hosted by the Humber Seafood Institute with the support of Young's Seafood/Findus Group and Yorkshire Forward.
Nearly 100 delegates listened and debated topics presented by representatives of the fishing industry, aquaculture, NGO's, manufacturers and retailers.
For more information click the link below...
Humber Seafood Summit Web Page